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Kids in the Kitchen The Junior Leagues' Kids in the Kitchen program, a childhood obesity and nutrition initiative from the Association of Junior Leagues International, is designed to help our communities address the urgent issues surrounding childhood obesity and poor nutrition.

The need for the Junior Leagues' Kids in the Kitchen program is already apparent to leaders in healthcare and is increasingly gaining attention in the media. This attention is focused on alarming statistics related to the percentages of overweight and obese children and adolescents in all four countries where Leagues exist, and the fact that these youth have increased chances of developing health problems such as type 2 diabetes, high blood pressure and high cholesterol.

Kids in the Kitchen Website

Last Updated ( Wednesday, 04 October 2006 )



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